Each year on the pasta lovers across the celebrate Macaroni Day.
Made with durum wheat, macaroni is a large variety of dry pasta which typically do not contain eggs. Many people think that it is the short, hollow shape that makes up macaroni; however, it is actually the kind of dough from which the noodles are made. Elbow macaroni is the most common in the United States but macaroni may be straight noodles, curved, shells or many other shapes.
Macaroni is used in many different dishes from casseroles and hot dishes to soups and salads.
try one of the following macaroni recipes:
Hamburger and Macaroni Hotdish
Ham and Macaroni Picnic Salad
Homemade Mac and Cheese
Beef Macaroni Soup